I remembered sitting in Todi’s rifugio near Montgrony waiting for dinner to be served. Todi was the mountain guide of the area, he offered guided tours to the nearby mountain regions, climbing courses, he offered beds and also it was possible to camp at his site. A few guys from New Zealand took the rooms [...]
Archive for April, 2007
Spanish garlic bread
Posted in climbing, cooking, food, garlic bread, klettern, kochen, outdoor, recipes on April 22, 2007 | 2 Comments »
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